It’s Breakfast Time At Indigo Deli

Indigo Deli has recently launched their revamped breakfast menu, to satiate the morning hunger pangs of Punekars. While breakfast itself is a healthy meal, there is an entire healthy eating section specially dedicated to the diet conscious.

The new breakfast menu has a lot of options ranging from Full Deli Breakfast, Waffles, Eggs done many ways, Omlettes, Healthy Options & Power Breakfast and Smoothie Bowls.

Breakfast
The decor

So, when I was invited to try their breakfast spread, I only had to contemplate whether I could get up that early to make the long drive to KP from my place. For Indigo Deli, I definitely can. 😀

Breakfast
The accompaniments

The Full Deli Breakfast includes 2 eggs done any way, baked beans, roasted balsamic tomato, seared mushrooms, choice of sausage bacon, and a choice of in-house freshly baked bread. A striking looking plate of food, this is sufficient for one person. Pair it with an amazing single origin coffee and you’re good to go.

Breakfast
Full Deli Breakfast [Rs. 440]

The Deli House Masala Oats sported some lovely homely flavors. Although prepared very well, this is a good option for the diet conscious who wish to partake something which is not too heavy yet filling.

Breakfast
Deli House Masala Oats [Rs. 245]

Eggs

The Goan Choriz Eggs Benedict has Florentine, classic with smoked ham, smoked salmon, and Goan Choriz. The Pork was very tender and I loved the runny egg on top. Slightly messy appearance but that’s expected when you have a runny egg. #DeliciousDelicious

Breakfast
Goan Choriz Eggs Benedict [Rs. 295]

Omlette [Rs. 245]

The BBQ Chicken and Yellow Cheddar Omlette had a sweetish taste thanks to the sauce, which didn’t quite go that well with the eggs, in my opinion. However, it wasn’t unpalatable. ?

Breakfast
BBQ Chicken and Yellow Cheddar Omlette

Healthy Options and Power Breakfast [Rs. 325]

The Quinoa and Oatmeal Pancakes served with a berry compote is a wonder in itself. Pancakes made using quinoa and oatmeal can be made to look and taste so incredible, is something the talented chef has managed to achieve. Adding a little honey to the batter itself, he ensured no extra honey or syrup is needed thereby keeping it entirely healthy and low on sweetness. #YumYum #HighlyRecommended

Breakfast
Quinoa and Oatmeal Pancakes

The Farmers Skillet has spinach, grilled squash, bell peppers, chickpeas, mushrooms, potato hash, and balsamic roasted tomato and served with multi-grain toast. Another healthy option for the discerning brekker.

Breakfast
Farmers Skillet

Yogurt Based Smoothie Bowls [Rs. 310]

The Almond, Vanilla Yogurt, Kiwi, Grapes and Chia Seeds Smoothie Bowl was my pick of the table. High on protein, the flavors were beyond gorgeous. The different flavors complemented each other very well in this healthy and filling bowl of absolute deliciousness. #YumYum #HighlyRecommended

Breakfast
Almond, Vanilla Yogurt, Kiwi, Grapes and Chia Seeds Smoothie Bowl

The Peach, Orange and Mixed Berries Smoothie Bowl, on the other hand, felt a little too tangy for me. Too much citrus in a bowl for even the yogurt to cut through.

Breakfast
Peach, Orange and Mixed Berries Smoothie Bowl

Single Origin Coffees (French Press)

I always need my morning Cuppa Joe with my breakfast. And with so many options in single origin coffee here, I was spoilt for choice. Finally opted for the Brazilian Santos which was smooth and mild with a nutty after taste. Brown sugar and milk served separately to be added per convenience.

Breakfast
Brazilian Santos [Rs. 185]

A big shout out to Saquib for inviting us and Chef Tushar and Team Indigo Deli for hosting us.

Breakfast
The happy gang!

Disclaimer:

I was invited for a complimentary food tasting event. This blog is a narrative of my experience at the event. These are my views that I have expressed in the blog. Others are most welcome to agree or disagree with the same.

The blog is not personally or commercially influenced. I have not lifted, copied or plagiarized it from any source either. However, I have done my due diligence via publicly available information on the internet and as shared by the client/PR agency.

All rights reserved.

Follow my food journey on Instagram here. Who am I? Find out more about me here.

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